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[Recipes from our last Taste of Saskatchewan] 
*in case you missed it! 

Quick Sour Cherry Salsa

700g Everyday Farms Frozen Tart Cherries
1/2 large red pepper, diced
1/2 large red onion, diced
4-5 cloves of garlic, diced
2 tbsp balsamic vinegar
Salt to taste 

Thaw and drain the cherries, overnight if possible. Mix all ingredients together and let sit for 30 minutes. Best served on a crostini or cracker with a soft cheese, such as Brie.

You can also freeze any un-used salsa for next time! 
 

[coming events]

>> Come visit us at the UFE Invasion on May 14th at the Saskatoon Soccer Centre from 11-9pm. It's an all day fitness expo which includes a trade show area as well as fitness competition. For more information, click here

>> Cheer us on at the Sabex Awards being held May 19th. 

> We will be closed May 23rd for Victoria Day.

>> May 28th we are hosting an in-store tasting from 11-3 pm. 

>> SaskMade's Saturday store hours are now 9am - 6pm. 
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[new in stock]

>> Pineview Farms has hit the freezer! We officially have chicken, chicken sausage, chicken smokies and more in stock. 


[monthly feature]

MAY = BBQ SEASON

Mother's Day is normally the beginning of BBQ season here in Saskatchewan... unless  you belong to that exclusively crazy group of people who BBQ all year round (of which I am one)!


SaskMade has expanded their protein offerings just in time for grilling season. We have added bison, fish and chicken to our freezer, on top of our already favourite Blair's Angus Beef burgers, smokies and steaks. Not to mention the seasoning, rub, sauce and cheese selection, which has also grown.

We will continue to bring in fresh herbs, greens and produce as the weather allows.

Lastly, keep an eye on your inbox for exclusive invitations to events being held at the store throughout the summer *hint - free burgers. You won't want to miss it. 

[SaskMade = Show Stoppers]

SaskMade is a finalist at this year's Celebrate Success Sabex Awards in the Customer Service category. We want to extend a heartfelt thank you to all our customers for their continued support and patronage. We couldn't do it without you!

As a huge thank you and a way to celebrate, we are having a customer appreciation sale from May 16-22. Get 20% off everything store-wide.

For more information on the awards themselves or to check out other finalists, visit the Celebrate Success website. 

 

 







On May 28th we are hosting a tasting at the store, from 11am - 3pm. Our feature vendors will be bringing in some delicious food for you to sample and have recipes for you to take home. 

Stay tuned to our Facebook page or follow us on Twitter @SaskMadeMarket for more information!

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