Sail away the summer with food, travel and more from TaiwanPlus programming.
Sizzling Summer Picks from TaiwanPlus |
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Although the cicada chorus is fading and daylight hours are getting shorter, summer isn’t over yet: take a dip into our
summer program highlights!
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From ice-cold
douhua to flaming-hot chili wontons, Taiwanese food is taking the world by storm. Explore Taiwan’s thriving food scene with TaiwanPlus, and learn how to cook up some dishes of your own!
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|Kitchen Remix|
How To Make Three-Cup Chicken With A Twist
Watch author and food writer Clarissa Wei and her co-host Brandon O’Neal as they learn about the history of 10 iconic Taiwan dishes and give them an international twist!
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|Secret Kitchen|
Harbor to Table: The Best Seafood in Northern Taiwan
Looking for new places to eat? Follow host Sharon Huang as she discovers 15 different local restaurants and their stories, from high up in the mountains, to down by the sea.
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Make a Splash for the Environment
Summer is the best time to get outside — take a look at what Taiwan is doing to protect its environment and how you can make a difference.
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|Our Ocean: The Fight for Sustainability EP1|
How Taiwan Is Cleaning Up Trash From Our Ocean
Marine debris threatens the health of ecosystems all around the world. See how a local Taiwanese organization is changing the game with their ocean “trash skimmers.”
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|Lost Butterfly|
Taiwan is home to the endangered purple crow butterfly, one of the world's only migratory butterfly species. This documentary takes you on a stunning 4K journey with these beautiful creatures in their natural habitat.
*Available globally except Taiwan
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Cr-waving a Vacation?
Take advantage of the last days of summer! Taiwan has countless things to do and places to go. Local cuisine? Water sports? Beautiful scenery? Check, check, and check!
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|Fabio & Andrew Swim with Turtles in Tropical Island Xiaoliuqiu|
Chilling in the South
Fabio and Andrew take on Xiaoliuqiu! Watch as they explore the Dongguan fish market, learn to freedive and eat some local dishes.
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|Happy Fisherman|
Riding the Wind and Waves for Narrow-Barred Spanish Mackerel
Join our host and former American Chamber of Commerce in Taiwan (AmCham) President Leo Seewald as he explores the seafood industry and travels to every port in Taiwan.
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Get a global perspective backed by a Taiwanese point of view on the TaiwanPlus TV channel, website, mobile app and social media channels.
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